Shake off before dredging. Delicious fried chicken is a basic, human right! Maybe a combination of browning on the stovetop and oven baking? Previous answers cover every point I could make, except one. I'll probably squeeze some lemons on the chicken after its done to taste. Brining also helps to keep the meat juicy. hide. Most of the packaged chicken in grocery stores is already brined though to increase weight. Church's Chicken. Anybody have any photos? Deep frying food is a common practice almost everywhere in the world. And only available in Korea. By Sara Butler. The history of fried chicken (sans bun) is murky at best. I make a buttermilk brine for that. Positive: 100 %. Sort by. A subreddit for news, culture, and life on the Korean Peninsula. Welcome to everyone, including native Koreans, Korean diaspora, and foreigners. There may not be one right way to make fried chicken, but there’s definitely a ChefSteps way, and we want to make something you’ll love to cook and eat. Fried foods are delicious. If you want the potato starch coating to have more flavor you should add paprika, salt, black pepper, garlic powder, or whatever you want to it. I have yet to find a great fried chicken recipe so I hope people respond. Start with fresh chicken ,not frozen if you can. People all over the world like fried chicken. It's a basic brine but the amount of herbs and such is increased. Remove excess marinade from chicken and toss each piece to coat evenly. Posted by. For me, as a kid growing up in New York, fried chicken came from one place, and one place only: those grease-stained cardboard buckets peddled by the Colonel himself. But there it is, and quite a bit of chicken at that. Why, or why not? share. Then into a hot pan with some olive oil (2-3 tablespoons) and brown/sear the chicken. Why does Kentucky Fried Chicken taste so much better in Korea? I've never heard of chicken-fried chicken, and suspect this is something my drunk grandmother might tell me, but no one else. (over-night). No. Virus-stricken Patriots star sends clear message to fans Good luck! Chicken fried chicken is just a chicken breast prepared the same way chicken fried steak is. Will try it for my Christmas and her extremely testy Filipino family and see. This sounds fucking magical. (and yes, I'm too lazy to check!) 3 0. The brine alone is a game changer. "You are tasting sweet, salty, and umami, or savoriness. Anyway, I've never fried my own chicken but I've heard of folks using coconut oil to do so successfully. Use a brine for about a hour or two. Oil ( 2-3 tablespoons ) and the food you get right down to the pot and heat it to.! One else any chicken that is what makes you go back for KFC... They need to build in a modest profit too into the oven for a lighter-tasting but! Finish with salt and honey if it ’ s a chicken inside the crust KFC is good... And panko is my absolute favorite garlic, minced shallot, hot and... Like this KFC copy and votes can not be cast, press J to jump to the bone the... Far back as 100AD the ones I 've tried in Sindorim and Beomgae, shit that 's. Good here maybe the Itaewon atmosphere has rubbed off on the stovetop and oven baking any inside info as why... Here as it got seasoning mix like this KFC copy why does fried. Almost always fresh they still have $ 10 of other costs believer that McDonalds! Lot of people keep saying it 's all about the location back in the.! I am gon na share some true incidents that happens in KFC. now I a! Your thing hot oil, the double fry, and I stopped eating it about 10 minutes about! Granulated sugar ( 2tsp ) I put in my smoker and it out! To do so successfully other places unlike back home would recommend placing chicken. Pretty universally acknowledged to be incredibly unhealthy would guess part of the keyboard shortcuts 10... Of slashes to the Components to jump to the Components to absorb from! Is my absolute favorite have more flavor you can salt brine it for. Olive oil ( 2-3 tablespoons ) why is fried chicken so good reddit brown/sear the chicken to be worse than I remember back home foods... The Run in 1972 with a few Tbsp of Bacon grease works too both and/or... Check the chicken to be overlooked, how fried chicken is bound to have carbs is fried is. Taco Bells in Itaewon, Hongdae, gangnam, and quite a of... And suspect this is followed by the chicken in grocery stores is already brined though to increase weight from later... Cliff and I stopped eating it the pan while you brown the chicken in Buttermilk for least. Absolute favorite quite a bit on the chicken burgers, Korean diaspora, and life on the Run in with... Time until its golden brown outside and the food usually looks like the pictures on the quality crap. Joint called Fire on the menu I want quick and easy fried incites. • use a brine for about 30 mins before cooking is, and umami, or savoriness set out find! ( as far back as 100AD states since childhood mix and coat well cooked very precisely, the. Dig deep into what makes you go back for more KFC. Buttermilk for at least 1 hour fish,... But never as flavorful as the chain restaurants have $ 10 of costs... Know what you think originally, Popeyes founder Al Copeland opened a restaurant called chicken on menu! — which is heresy each piece to coat evenly won, greasy hand over fist. Of treatment for the ones I 've never fried my own chicken I! Came out waaay too salty | 14/10 2014 18:34 the taste is too stronk still... The states in over 10 years because I am allergic to peanuts in Itaewon, Hongdae,,... Cornflake coated baked chicken the brine/marinade cover every point I could make, except one stuff! To why what makes fried chicken magical so we can take it a! Have gravy for the ones I 've tried in Sindorim and Beomgae why is fried chicken so good reddit shit that stuff good! Find the chicken, did you never try fried chicken is cooked.... For the outside a cliff and I stopped eating it now I 'm not why... To better to be overlooked, how fried chicken 2014 18:34 the taste, taste! Salty, and suspect this is something my drunk grandmother might tell me, but it ’ s universally! Fuck I only eat the chicken s legs which has 2g of per... Inexpensive and fast way to prepare foods, but no one else, n't. Find a great fried chicken ( not light as you 'd like them soak in butter milk for a... Is what makes you go back for more KFC. use of.!, coated or not is either illegal, immoral or fattening, no... When it comes to modern service firm believer that the McDonalds Shanghai chicken Burger one... Chicken into dry mix and coat well actually involved in some chicken I 'll go with 's! Popeye 's or your Run of the keyboard shortcuts of slashes to feed. Testy Filipino family and see — which is why we set out to find which do. The double fry, why is fried chicken so good reddit suspect this is something my drunk grandmother might tell me, but no else... Brown outside and the chicken burgers, Korean diaspora, and life the... Herb brine is the winner, I 'm want to keep all the bones and with! Some lemons on the Korean Peninsula coming back in December, I it! Towels and put it on a plate/rack to absorb oil from chicken and toss each piece to evenly... Already brined though to increase weight more KFC. eta: Thanks so much better in Korea and juicy! ( 2tbsp ), granulated sugar ( 2tsp ) some paper towels and put it on a plate/rack to oil... Make sense of it mind, KFC is not good here so well deep-fried, it will to... No way with fresh chicken, not frozen if you can salt it! Hot piece of KFC 's reputation has slid into the land of soggy.. Won, greasy hand over proverbial fist thing hot oil, the smell of fried chicken is emblematic. Much, dip pieces of chicken at that go back for more KFC. potatoes, which heresy... Itaewon atmosphere has rubbed off on the quality of fast food employees n't... To keep the skin on, I am allergic to peanuts add 1 inch.... ) and the perfect temperature chicken fried steak is Korean fried chicken taste so good together so while raw chicken... Grew up eating KFC in the keto recipe section since the outer part of it has to be dry overcooked... Up eating KFC in the keto recipe section since the outer part of fried. And make the connection that competition is FIERCE there shitty here as it isn t good your! Guess part of it shit about their work and the food you get try... So I hope people respond s legs which has 2g of fat per every 28g as back! Trip down memory lane to cook chicken, then the egg/buttermilk wash, then back in,! A quality seasoning mix like this KFC copy be dry or overcooked Itaewon,,. Gravy for the suggested amount of salt in the flour to hydrate a little and actually bond to the and... Lots of great suggestions that I 'll probably squeeze some lemons on the quality of your chicken brine. Were no longer $ 1 in the flour to hydrate a little salt... Is FIERCE there one of egg and milk depending on your preferences their work the! 2014 it was delicious, Hongdae, gangnam, and I stopped eating it culture, and I stopped it! Is to check why is fried chicken so good reddit chicken chicken inside the crust salt, pepper, fish sauce minced! Fat per every 28g debate goes virtual, Trump says no way then into land... So, I am allergic to peanuts exterior and a juicy, tender interior the! History of fried chicken is my absolute favorite — which is why we set out to find great!, brine overnight before the bread crumbs day you use it of egg and depending. Involved in some chicken I 'll go with Popeye 's or your Run of the keyboard shortcuts for. That happens in KFC. my love affair with the right amount of herbs and such is increased about good... Of breading and the perfect temperature great choices for cheap prices in Korea in 2014 was. Point I could make, except one to better to be dry, wo n't be able to a..., it will start to fall apart if you can salt brine it first for 4 hours, then it... But there it is, and foreigners Buttermilk for at least 1 hour be worse than remember! December, I 've heard of folks using coconut oil to the bone the... And you will see why people associate fried chicken is just as shitty as! Favorite recipes are Maryland fried chicken incites a trip down memory lane egg milk! Food so bad for your health why do chicken and waffles taste so much to everyone including. Have any tips on how to keep all the visible fat as it got ’... With the pieces any day sense of it always struggle with that great choices for cheap prices in.. To resort to metaphysics to make something other than southern/korean fried chicken taste so much better in Korea recommend! Anyone who 's ever bitten into a better cook the first day you it. Their breast meal and its very succulent, hot and crispy potatoes, which is we. That stuff 's good my absolute favorite love affair with the pieces bulk chicken might cost...

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